Kitchen & Laundry Equipment Engineer (Manager)

Maintenance, Kitchen & Laundry Equipment Engineer


Job Description:

Maintenance of all Kitchen, Bakery & Laundry Equipments

Preventive Maintenance & Scheduling for the same

Corrective Maintenance

Should have basic knowledge of Mechanical, Electrical & Plumbing

Maintenance of par stock of consumable spare

co-ordination with respective departments forn scheduling of Preventive/Corrective maintenance.

Minimum Qualification:

Relevant Qualification

Minimum Job Experience:

9-10 years

Reporting to:

Chief Engineer


as & when required
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